Who is Party Fowl and what should we know about you?
Party Fowl is a full-service Nashville Hot Chicken restaurant known for bold Southern flavors, creative cocktails, and one of the best brunches in the city. We’ve been a part of the Nashville community for nearly 10 years and pride ourselves on creating an energetic, welcoming environment where guests can come together over great food, drinks, and experiences. We have three local locations: our first Party Fowl Donelson on 2620 Lebanon Pike, Party Fowl near Vanderbilt on 2031 Broadway and our newest Party Fowl East Nashville on Woodland Street. Mark your calendars for our grand opening and ribbon cutting celebration Monday, May 11 at 10:30am 1016 Woodland Street, Nashville TN 37206.
What is unique about your business that makes you stand out?
What sets Party Fowl apart is our full-service approach to hot chicken. We’re not just a quick stop. We offer a full dining experience with elevated Southern dishes, boozy slushies, brunch, and a lively atmosphere. We’ve built our brand around being fun, approachable, and consistent, while still delivering the bold flavors Nashville is known for.
How do you manage and maintain a positive company culture?
We focus on building a team-first environment where energy, accountability, and support go hand in hand. From leadership to hourly staff, we prioritize clear communication, growth opportunities, and creating a place people actually enjoy coming to work. When your team feels valued and supported, that naturally translates to the guest experience.
How do you stay involved in the community?
Community involvement is a big part of who we are. From local partnerships and events to giveback initiatives and collaborations with organizations, we’re always looking for ways to stay connected and support the neighborhoods we serve. We believe being part of the community goes beyond just serving food—it’s about showing up and giving back.
What do you want to be known for in the business community?
We want to be known as a brand that delivers great experiences—both for our guests and our team. Whether it’s consistent food and service, strong partnerships, or community involvement, our goal is to be a reliable, high-energy concept that people trust and enjoy being a part of.