Position Overview
We are looking for energetic, hospitality-focused team members who go beyond taking orders — we want servers who create unforgettable guest experiences and contribute to a high-energy, sales-driven environment. As a Server, you’ll play a key role in delivering attentive service, upselling menu items, ensuring accurate orders, and maintaining a clean, welcoming dining space.
Responsibilities
- Provide friendly, attentive service and build rapport with guests.
- Accurately take food and beverage orders and enter them into the POS system.
- Demonstrate menu knowledge to answer questions and make recommendations (suggestive selling is expected).
- Ensure guest satisfaction throughout their visit and resolve any service concerns promptly.
- Deliver food and beverages efficiently and correctly.
- Process guest payments accurately using the POS system.
- Perform daily side duties including rolling silverware, stocking service areas, and light cleaning (sweeping, mopping).
- Participate in team-based service and tip pooling (food runners, bartenders, greeters, etc.).
- Maintain a clean and organized station in accordance with health and safety standards.
- Support kitchen and prep staff as needed during peak service times.